Vegan sweet potato cornbread
To say that I surf the internet and books for recipes that Alden can eat is an understatement. I scour the internet for recipes: vegan blogs, allergic-living online magazines, baby food sites. You name it, I’ve been there.
Last week I found a recipe for vegan sweet potato cornbread on one site and you know what… [...]
The best chocolate chip cookies
When I saw Heidi’s recent post about chocolate chip cookies, I knew I needed to make them. RIGHT AWAY. That’s the dangerous thing about a well stocked pantry – you are always ready for a baking emergency. Call 911 – it’s a chocolate emergency! I was keen to make these cookies because they’re filled with [...]
Gingery chai spice cookies
I had a real hankering for cookies last night and had an earl grey cookie bookmarked in my “to try” binder. Except, I had no earl grey tea in the cupboard. I did have some loose ginger tea on hand – this gave me the idea to do a chai-ish cookie. I blitzed up the [...]
Australia Day lamington cupcakes
Happy Australia Day! With the ongoing bus strike in the city, I knew I wasn’t going to be able to get out to the Harvest Loaf to pick up lamingtons to celebrate Australia Day. I also had major mom guilt about not doing anything special to celebrate Alden’s first Australia Day. After a bit of [...]
Spelt gingersnaps
Now that I have 40 pounds of unbleached white flour sitting in my kitchen (car rental! major grocery shop!) I felt the need to try baking with something other than white flour. Go figure. The flour of choice? Spelt. I bought both light and dark (whole grain – like whole wheat) spelt at the Herb [...]
Molasses chocolate chip cookies
Day five of my “too cold to go outside with a baby” confinement yielded some chocolate chip cookies. These cookies have an added boost from molasses. Now, I love molasses but my husband does not. Which means, I try to incorporate molasses into as many recipes as possible to convert the heathen.
I found this recipe [...]
Boob cupcakes
I decided to make these cupcakes to celebrate having breastfed Alden for 3 whole months (and counting). Afterall, this blog is about ‘boy friendly’ cooking. And this meal definitely counts as organic and notably “free range”. It’s probably a cupcake best shared with girlfriends or maybe even at a baby shower and not a cupcake [...]
Apricot marmalade scones
I bought a lot of cream cheese last week because it was on sale and I planned on making more sugar cookies. And then I decided that we’d eaten enough cookies for one week. I’m fickle like that. I got the idea for a cream cheese scone after some googling and modified a recipe that [...]
Coffee Cupcakes
With the newfound joy of baby naps, I now have these hour long pockets of me time during the day. My new favourite activity? Opening up a cookbook, finding a recipe that requires less than an hour and doesn’t require any special trips for groceries. It almost doesn’t even matter what [...]
Moomin Swedish rye cookies
I decided to bake this afternoon as our “big afternoon out” was totally foiled by the weather. You would think that a surprise 10 degree day in December would mean happy frolicking on the streets of Ottawa, but in reality, the sudden warm spell turned our downtown core into a grid of lakes and [...]
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